I create Italian, French, and Mediterranean-inspired home dining experiences—crafted with Michelin-level discipline, bold aromas, and genuine hospitality.

Giuliano Spina

I bring restaurant-level Italian and French cuisine to your table, with a Mediterranean soul and an international touch.

I’m a home chef with 10 years of experience across restaurants, pizzerias, and Michelin-starred hotels in Italy and Belgium. After my most recent experience in Tuscany at a 5-star hotel project connected to a 12 Michelin-star chef, I chose to focus on private dining—so I can deliver a more personal, memorable experience for each table.

My background includes international influences (including Oriental cuisines), plus strong pastry skills and bread and pizza production. I’m also proud to have won Best Bread in Italy 2023 (Rome) and to have been recognized for Cuisine and Health in Milan (2019).

Contact me

For me, cooking means a true culinary experience and personal satisfaction—seeing my diners ecstatic after tasting each dish.

What you can expect when you dine with me

I cook for emotion, not just technique

For me, cooking is about creating a complete culinary experience and feeling real satisfaction when I see my guests truly delighted after every course.

I build every menu on a decade of real kitchens

I trained through 10 years in restaurants and pizzerias across Belgium and Italy, including Michelin-starred hotels and restaurants, and I also attended the World Chef Academy—so I bring structure, consistency, and high standards to every service.

I layer Mediterranean freshness with an Oriental twist

My signature comes from Oriental spices, perfumes, and aromatic Mediterranean herbs—balanced to enhance ingredients and leave a clean, memorable finish.

Giuliano’s Menus

I offer curated multi-course menus inspired by Mediterranean and Italian traditions, with refined technique, vibrant aromatics, and a balance between comfort and elegance. I can adapt the experience to your occasion while keeping the identity of each menu intact.

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Stories and testimonials

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Elena D.

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Javier S.

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María G.

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Sofía L.

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Sofía L.

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Lucía M.

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Carlos P.

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María G.

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Elena D.

Follow my latest dishes and behind-the-scenes on Instagram.

@Chef_the_real

Let’s plan your private dining experience—write to me and I’ll get back to you.

[email protected]
+39 3519142776

Cagliari, Sardinia, Italy

Chef Giuliano Spina

I create Italian, French, and Mediterranean-inspired home dining experiences—crafted with Michelin-level discipline, bold aromas, and genuine hospitality.

I bring restaurant-level Italian and French cuisine to your table, with a Mediterranean soul and an international touch.

What you can expect when you dine with me

I cook for emotion, not just technique

I build every menu on a decade of real kitchens

I layer Mediterranean freshness with an Oriental twist

Giuliano’s Menus

Mediterranean

Essenze Mediterranee

Essenza

Stories and testimonials

Follow my latest dishes and behind-the-scenes on Instagram.